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Monday, November 2, 2009

EASY Mexican Rice

I put this in my rice cooker, but if you dont have one I imagine you can just put it in a pot on the stove.

1 cup uncooked long grain rice
1 jar (12 oz) fresh salsa
1 tbs vegetable oil
1 1/4 cups of water

(and I'm a simple cooker so that is where I usually end, but the recipe goes on if you want...)

1/2 tsp cumin
1/2 tsp salt
1 cup fresh or canned corn kernels
minced fresh cilantro

Its super easy and goes great with tacos, burritos, anything Mexican!

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